🌶️ Red Dry Mirchi (Dried Red Chilli)
Specifications :
– Product Name: Dried Red Chili
– Botanical Name: Capsicum annuum / Capsicum frutescens
– HS Code: 090421
– Product Type: Whole dried chili
– Origin: India.
– Processing: Sun-dried.
– Packaging: Food Grade 25 KG & 50 KG, PP Bags & Jute Bags
– Form: Whole pods, stem-on or stemless (as per requirement)
– Shelf Life: 12 to 18 months
– Storage Condition
Cool, dry place
Away from direct sunlight and moisture
| Parameter | Specification |
|---|---|
| Color | Natural Bright Red |
| Appearance | Clean, mature, well-dried |
| Length | 6–12 cm (variety dependent) |
| Shape | Uniform, intact pods |
| Taste | Spicy / Hot (varies by grade) |
| Length | 4–12 cm (variety dependent) |
| Diameter | 0.5–2.5 cm |
| Weight per Piece | 1–15 grams (depending on size & variety) |
Product Overview
Dried red chili is a naturally sun-ripened spice made by carefully drying mature red chili pods to preserve their vibrant color, pungent heat, and distinctive aroma.
It is widely valued for its ability to enhance flavor, add visual appeal, and deliver consistent spiciness across a variety of cuisines. Rich in natural pigments and capsaicin, dried red chili is used both as a whole spice and as a key raw material for crushed and powdered chili products.
When properly dried and stored, it offers a long shelf life while retaining its essential qualities, making it an important ingredient in household cooking, food processing, and international spice trade.
Health Benefits of Dried Red Chili
– Dried red chili is a natural spice obtained by drying mature red chili pods. It is valued not only for its heat and color but also for its health-supporting properties.
– Dried red chili contains capsaicin, a natural compound that helps increase metabolic activity, allowing the body to burn calories more efficiently
– Moderate consumption stimulates digestive enzymes, improves appetite, and supports smooth digestion.
– Red chilies contain antioxidants such as carotenoids that help protect body cells from oxidative stress.
– Natural vitamins, especially Vitamin A and Vitamin C, help improve the body’s defense system.
Usage Applications
Cooking and spice blends
Chili powder production
Food processing industry
Export and bulk trading
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